A spicy dip with crushed walnuts, red pepper paste, pomegranate juice and extra virgin olive oil..
See those other items from Cold Appetizers.
Classic Lebanese style tartar with burghoul, onions, and fresh mint.
4 pcs Grape leaves stuffed with rice and vegetables. Cooked with lemon juice with a drizzle of extra virgin olive oil.
Baby eggplants marinated in garlic, extra virgin olive oil and walnuts.